For starters I had sage pesto & sundried tomatoe cheeze & herb crackers
Kyle started with Asian pancakes made from flaxseed with sweet & sour sauce
My main dish was a seaweed salad
Kyle had a quiche made with buckwheat flour & a warm creamy filling
We were too full for dessert, which was a pity as I'm sure they were divine, defo next time tho :)
Cheers to that :)
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